Rosh Hashanah Dessert Recipes For A Sweet Year To Come

NEW YORK (CBSNewYork) — Rosh Hashanah is a little more than a week away.

For dinner, the main course is certainly important, but dessert is a big part of the celebration. Sweet foods are a must for the holiday, symbolizing a sweet year to come.

Edan Leshnick, of Breads Bakery, stopped by to share a recipe for Medovik Layer Cake.

Medovik Layer Cake

Cake Layers

• 100 gm. of sugar
• 60 gm. of honey
• 1 large egg
• 30 gm. of butter
• 1 tsp. of baking soda
• Juice from 1/2 a lemon
• 175 gm. of all-purpose flour

Filling

• 100 gm. of mascarpone
• 225 gm. of sour cream
• 1 vanilla bean, scraped
• 20 gm. of honey